Cytospora Canker (Leucostoma Canker)
Causal agent: Leucostoma cincta
Cytospora canker is an important problem on stone-fruit trees, especially in
the South Okanagan and Similkameen. The majority of infections are found on
scaffold limbs or trunks of infected trees. Both pruning wounds and winter
injury are major points of entry of infection.Symptoms include the presence of
dead twigs or branches after the tree has leafed out in the spring. Closer
examination of dead limbs often reveals slightly sunken areas in the bark.
Small, black, pimple-like fruiting bodies of the fungus often develop under the
bark in these sunken areas. Later in the spring, hair-like masses of spores are
extruded from these pimple-like structures. Conidia (spores) are most abundant
in the fall and spring. During rain or irrigation, spores are splashed and
blown around the orchard. Infection occurs through injuries to the bark such as
pruning wounds, leaf scars, winter injury, and sunburn. After the fruiting
bodies have been washed by numerous rains, small white dots remain on top of
the pimple-like structures and serve as useful indicators of the fungus.
Young cytospora cankers can be difficult to distinguish from bacterial canker.
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Cytospora canker Photo courtesy Agriculture & Agri-Food Canada |
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Cytospora canker.
Note hair-like masses of spores. Photo courtesy Agriculture & Agri-Food Canada |
Recent research in Washington found
that spores were produced throughout the year and were present in highest
numbers during spring and summer on both cherry and peach. Spore production
and dispersal resulted from the use of over-head and under-tree impact
sprinklers. It was concluded that disease management could be improved by
alteration of horticultural and irrigation practices.
Cultural Control
- Trees should be maintained in a vigorous state.
- Prune during mid- to
late-winter when inoculum levels are lower.
- To encourage rapid healing-over, cut branches just beyond the ridge of the thickened bark which connects them to larger limbs.
Do not leave pruning stubs. Avoid large pruning cuts.
- Trees should be trained properly so that wide crotch angles are developed.
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Summer pruning results in many wounds that can be infected by cytospora canker.
Summer prune in dry weather and allow time for pruning wounds to heal before
using overhead sprinklers.
- Sporulating infections on scaffold limbs or trees should be removed immediately and burned because they are a source of spores.
- Use preventative measures to minimize winter injury, sunburn, rodent damage and insect damage.
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Do not plant new blocks of stone fruit next to old cankered blocks. Nursery
stock should be canker free and protected from wood boring insects such as peach
tree borer.
- Consider the effects of irrigation systems on disease development
when planning new orchards. E.g. Drip or microsprinkler irrigation would result
in less disease pressure than overheads.
Chemical Control
- There are no fungicides registered in Canada for the control of cytospora canker on stone fruit.
January 2007