Ministry of Agriculture
Licences
Commercial Fisheries Licence Applications and Information
Application Forms and Specific Information
- Commercial Harvesting
- Seafood Buying, Vending, Brokering & Processing
- Voluntary EU Sport Fish Certification Program
- Recreational Fishing
Licensing Statistics
Commercial Harvesting Licences
Forms
- Application Form (PDF, 38KB)
- Sample Permit (PDF, 43KB)
- Annual Reporting Forms
Commercial Marine Plant Harvesting
Forms
- Application Form (PDF, 47KB)
- Harvest Log / Royalty Return Form(PDF, 383KB)
Seafood Buying, Vending, Brokering or Processing
A Guide to Fish Vending, Buying, Processing and Broker Licences (PDF, 82KB)
Fish or Marine Plant Processing and/or Cold Storage Licence
- General Terms for Fish or Marine Plant Processing and/or Cold Storage Licence (PDF, 93KB)
- Guidelines for Plan Approval and Structural Requirements of Fish Processing Plants in BC (PDF)
Forms
- Application Form (PDF, 39KB)
- Plant Profile (PDF, 102 KB)
- Renewal Letter (PDF 144 KB)
- Annual Reporting Forms
Fish Buying Station Licence
- General Terms for Fish Buying Station Licence (PDF, 94KB)
- Herring Buyer Notice (PDF, 62KB)
Forms
- Application Form (PDF, 81KB)
- Renewal Letter (PDF, 92 KB)
- Annual Reporting Forms
Fish Broker Licence
- General Terms for Fish Broker Licence (PDF, 68KB)
Forms
- Application Form (PDF, 46KB)
- Renewal Letter (PDF, 71 KB)
- Annual Reporting Forms
Fish Vending Licence
- General Terms for Fish Vending Licence (PDF, 87KB)
-
Memo for Retail Fish Sales at Temporary
Food Markets and Road-side (PDF, 272KB)
Forms
- Application Form (PDF, 35KB)
- Renewal Letter (PDF, 79 KB)
Voluntary EU Sport Fish Certification Program
These documents are applicable for those individuals or companies who operate sport fishing lodges and camps and who are interested in the voluntary European Union (EU) sport fish certification program.
The intent of this program is to resolve a specific issue associated with sport fishers wanting to take their catch home to the EU from remotely located lodges and camps in British Columbia. This certification program applies only to fresh or frozen sport caught fish destined for export into the EU and where it is intended for personal consumption. Any candidate that has successfully met the established criteria for this program will be provided a number of pre-signed health certificates that EU authorities require for shipments of sport caught fish exceeding 20 kilograms or the weight of one fish if this is higher. For further details on the EU restriction please consult the following link: European Union, Trade and Imports of Animal Products
For greater clarity the program does not apply to:
- Fish caught by individuals who are not clients of sport fishing lodges;
- Live finfish or crustaceans, echinoderms or shellfish; or
- Fish that has undergone processing into smoked canned or other ready to eat fish products.
Application Package:
- Review Letter (PDF, 898 KB)
- Application Form (PDF, 75 KB)
- Protocol Ledger and Declaration (PDF, 37 KB)
- Client Summary Report Form (PDF, 53 KB)
- Inspection Checklist - Operation (PDF, 100 KB)
- Inspection Checklist - Construction (PDF, 93 KB)
- Certificate Control Ledger (PDF, 29 KB)
- EU Compliance Manual (PDF, 271 KB)
Recreational Fishing Licences
For more information check out the Ministry of Environment Oceans and Marine Fisheries Division website.
