 |
2002
- British Columbia Greenhouse Vegetables and Mushroom
Production by Sales
|
| Commodity |
Fresh
Wholesale |
Processed
Sales |
Total
Sales |
|
Harvested
Acres
|
Quantity
'000 lb
|
Price
$/lb
|
Value*
$'000
|
Quantity
'000 lb
|
Price
$/lb
|
Value
$'000
|
Harvested
Acreage
|
Quantity
'000 lb
|
Value
$'000
|
| Cucumbers |
74 |
31,276 |
0.74 |
22,989 |
0 |
0.00 |
0 |
74 |
31,276 |
22,989 |
| Lettuce |
3 |
1,254 |
1.29 |
1,613 |
0 |
0.00 |
0 |
3 |
1,254 |
1,613 |
| Tomatoes |
264 |
126,198 |
1.12 |
141,069 |
0 |
0.00 |
0 |
264 |
126,198 |
141,069 |
| Peppers |
156 |
44,214 |
1.69 |
74,714 |
0 |
0.00 |
0 |
156 |
44,214 |
74,714 |
| Mushroom |
|
47,571 |
1.37 |
65,172 |
2,696 |
0.93 |
2,507 |
|
50,267 |
67,680 |
| TOTAL |
510 |
250,513 |
|
305,557 |
2,696 |
|
2,507 |
510 |
253,209 |
308,065 |
| * Includes
packaging and grading charges ranging from 6-20% |
| ** Other crops:
This category has been discontinued due to the small numbers
available and the reduced level of confidence of the numbers. |
| Source: British
Columbia Ministry of Agriculture, Food and Fisheries. |

2001
- British Columbia Greenhouse Vegetables and Mushroom
Production by Sales
|
| Commodity |
Fresh
Wholesale |
Processed
Sales |
Total
Sales |
|
Harvested
Acres
|
Quantity
'000 lb
|
Price
$/lb
|
Value*
$'000
|
Quantity
'000 lb
|
Price
$/lb
|
Value
$'000
|
Harvested
Acreage
|
Quantity
'000 lb
|
Value
$'000
|
| Cucumbers |
60 |
26,598 |
0.84 |
22,212 |
0 |
0.00 |
0 |
60 |
26,598 |
22,212 |
| Lettuce |
4 |
1,724 |
1.05 |
1,812 |
0 |
0.00 |
0 |
4 |
1,724 |
1,812 |
| Tomatoes |
251 |
133,260 |
0.91 |
121,660 |
0 |
0.00 |
0 |
251 |
133,260 |
121,660 |
| Peppers |
195 |
41,920 |
1.40 |
58,757 |
0 |
0.00 |
0 |
195 |
41,921 |
58,757 |
| Other crops |
n/a |
2.38 |
n/a |
1 |
0 |
0.00 |
0 |
n/a |
2.38 |
1 |
| Mushroom |
|
45,246 |
1.32 |
59,725 |
3,500 |
0.67 |
2,345 |
|
48,746 |
62,070 |
| TOTAL |
510 |
248,750 |
|
264,167 |
3,500 |
|
2,345 |
510 |
252,250 |
266,512 |
| * Includes
packaging and grading charges ranging from 6-20% |
| ** Other crops: the
bulk are sweet peppers and hot peppers. Also included are some
herbs, eggplant, sugar peas and melons. |
| Source: BC Ministry
of Agriculture, Food and Fisheries |

2000
- British Columbia Greenhouse Vegetables and Mushroom
Production by Sales
|
| Commodity |
Fresh
Wholesale |
Processed
Sales |
Total
Sales |
|
Harvested
Acres
|
Quantity
'000 lb
|
Price
$/lb
|
Value*
$'000
|
Quantity
'000 lb
|
Price
$/lb
|
Value
$'000
|
Harvested
Acreage
|
Quantity
'000 lb
|
Value
$'000
|
| Cucumbers (greenhouse) |
63 |
27,802 |
0.76 |
21,248 |
0 |
0 |
0 |
63 |
27,802 |
21,248 |
| Lettuce |
3 |
2,206 |
1.06 |
2,333 |
0 |
0 |
0 |
3 |
2,206 |
2,333 |
| Other Crops** |
198 |
n/a |
n/a |
55,029 |
0 |
0 |
0 |
198 |
n/a |
55,029 |
| Tomatoes (greenhouse) |
236 |
111,016 |
1.02 |
113,088 |
0 |
|
0 |
236 |
111,016 |
113,088 |
| Mushroom |
|
42,785 |
1.20 |
51,342 |
2,659 |
0.65 |
1,728 |
|
45,444 |
53,070 |
| TOTAL |
500
|
183,809 |
|
243,040 |
2,659 |
|
1,728 |
500 |
186,468 |
244,768 |
| * Includes
packaging and grading charges ranging from 6-20% |
| ** Other crops: the
bulk are sweet peppers and hot peppers. Also included are some
herbs, eggplant, sugar peas and melons. |
| Source: British
Columbia Ministry of Agriculture, Food and Fisheries. |

1999
- British Columbia Greenhouse Vegetables and Mushroom
Production by Sales
|
| Commodity |
Fresh
Wholesale |
Processed
Sales |
Total
Sales |
|
Harvested
Acres
|
Quantity
'000 lb
|
Price
$/lb
|
Value*
$'000
|
Quantity
'000 lb
|
Price
$/lb
|
Value
$'000
|
Harvested
Acreage
|
Quantity
'000 lb
|
Value
$'000
|
| Cucumbers (greenhouse)** |
40 |
18,000 |
0.90 |
16,200 |
0 |
0 |
0 |
40 |
18,000 |
16,200 |
| Lettuce*** |
5 |
1,758 |
1.09 |
1,923 |
0 |
0 |
0 |
5 |
1,758 |
1,923 |
| Other Crops**** |
134 |
n/a |
n/a |
29,700 |
0 |
0 |
0 |
134 |
n/a |
29,700 |
| Tomatoes (greenhouse) |
183 |
93,775 |
0.83 |
77,833 |
0 |
|
0 |
183 |
93,775 |
77,833 |
| Mushroom |
|
37,800 |
1.05 |
39,690 |
12,100 |
0.80 |
9,680 |
|
49,900 |
49,370 |
|
Total |
363 |
151,333 |
|
165,346 |
12,100 |
|
9,680 |
363 |
163,433 |
175,026 |
| * Includes
packaging and grading charges ranging from 6-20% |
| ** Cucumbers are
collected in dozens. Conversion factor for cucumbers is: 14.4
lb/doz |
| *** Lettuce 24
heads/carton. Conversion factor for lettuce is: 24 head/carton
= 12lbs/carton |
| **** Other crops:
the bulk are sweet peppers and hot peppers. Also included are
some herbs, eggplant, sugar peas and melons. |
| Source: British
Columbia Ministry of Agriculture, Food and Fisheries. |

1998
- British Columbia Greenhouse Vegetables and Mushroom
Production by Sales
|
| Commodity |
Fresh
Wholesale |
Processed
Sales |
Total
Sales |
|
Harvested
Acres
|
Quantity
'000 lb
|
Price
$/lb
|
Value*
$'000
|
Quantity
'000 lb
|
Price
$/lb
|
Value
$'000
|
Harvested
Acreage
|
Quantity
'000 lb
|
Value
$'000
|
| Cucumbers (greenhouse)** |
42 |
24,288 |
n/a |
13,800 |
0 |
0 |
0 |
42 |
24,288 |
13,800 |
| Lettuce*** |
6 |
2,074 |
n/a |
2,200 |
0 |
0 |
0 |
6 |
2,074 |
2,200 |
| Other Crops**** |
119 |
n/a |
n/a |
35,200 |
0 |
0 |
0 |
119 |
n/a |
35,200 |
| Tomatoes (greenhouse) |
143 |
32,987 |
n/a |
44,800 |
0 |
|
0 |
143 |
32,987 |
44,800 |
| Mushroom |
|
35,300 |
1.06 |
37,418 |
16,500 |
0.80 |
13,200 |
|
51,800 |
50,618 |
| Total |
310 |
94,649 |
|
133,418 |
16,500 |
|
13,200 |
310 |
111,149 |
146,618 |
| * Includes
packaging and grading charges ranging from 6-20% |
| ** Cucumbers are
collected in dozens. Conversion factor for cucumbers is: 14.4
lb/doz |
| *** Lettuce 24
heads/carton. Conversion factor for lettuce is: 24 head/carton
= 12lbs/carton |
| **** Other crops:
the bulk are sweet peppers and hot peppers. Also included are
some herbs, eggplant, sugar peas and melons. |
| Source: British
Columbia Ministry of Agriculture, Food and Fisheries. |

1997
- British Columbia Greenhouse Vegetables and Mushroom
Production by Sales
|
| Commodity |
Fresh
Wholesale |
Processed
Sales |
Total
Sales |
|
Harvested
Acres
|
Quantity
'000 lb
|
Price
$/lb
|
Value*
$'000
|
Quantity
'000 lb
|
Price
$/lb
|
Value
$'000
|
Harvested
Acreage
|
Quantity
'000 lb
|
Value
$'000
|
| Cucumbers (greenhouse)** |
42 |
20,150 |
0.67 |
13,536 |
0 |
0 |
0 |
42 |
20,150 |
13,536 |
| Lettuce*** |
5 |
1,758 |
1.09 |
1,923 |
0 |
0 |
0 |
6 |
1,758 |
1,923 |
| Other Crops**** |
101 |
n/a |
n/a |
29,919 |
0 |
0 |
0 |
119 |
n/a |
29,919 |
| Tomatoes (greenhouse) |
94 |
32,781 |
0.88 |
28,896 |
0 |
|
0 |
94 |
32,781 |
28,896 |
| Mushroom |
|
31,629 |
1.20 |
37,966 |
14,980 |
0.82 |
12,284 |
|
46,609 |
50,250 |
|
TOTAL
|
242 |
86,318 |
|
118,062 |
14,980 |
|
12,284 |
242 |
105,752 |
130,346 |
| * Includes
packaging and grading charges ranging from 6-20% |
| ** Cucumbers are
collected in dozens. Conversion factor for cucumbers is: 14.4
lb/doz |
| *** Lettuce 24
heads/carton. Conversion factor for lettuce is: 24 head/carton
= 12lbs/carton |
| **** Other crops:
the bulk are sweet peppers and hot peppers. Also included are
some herbs, eggplant, sugar peas and melons. |
| Source: British
Columbia Ministry of Agriculture, Food and Fisheries. |

1996
- British Columbia Greenhouse Vegetables and Mushroom
Production by Sales
|
| Commodity |
Fresh
Wholesale |
Processed
Sales |
Total
Sales |
|
Harvested
Acres
|
Quantity
'000 lb
|
Price
$/lb
|
Value*
$'000
|
Quantity
'000 lb
|
Price
$/lb
|
Value
$'000
|
Harvested
Acreage
|
Quantity
'000 lb
|
Value
$'000
|
| Cucumbers (greenhouse)** |
33 |
14,997 |
0.70 |
10,564 |
0 |
0 |
0 |
33 |
14,997 |
10,564 |
| Lettuce*** |
5 |
1,613 |
1.19 |
1,922 |
0 |
0 |
0 |
5 |
1,613 |
1,922 |
| Other Crops**** |
83 |
n/a |
n/a |
24,686 |
0 |
0 |
0 |
83 |
n/a |
24,686 |
| Tomatoes (greenhouse) |
77 |
24,640 |
1.11 |
27,440 |
0 |
|
0 |
77 |
24,640 |
27,440 |
| Mushroom |
|
27,576 |
1.23 |
34,185 |
13,384 |
0.79 |
10,573 |
|
40,960 |
44,758 |
|
TOTAL
|
198 |
68,826 |
|
98,797 |
13,384 |
|
10,573 |
198 |
82,210 |
130,346 |
| * Includes
packaging and grading charges ranging from 6-20% |
| ** Cucumbers are
collected in dozens. Conversion factor for cucumbers is: 14.4
lb/doz |
| *** Lettuce 24
heads/carton. Conversion factor for lettuce is: 24 head/carton
= 12lbs/carton |
| **** Other crops:
the bulk are sweet peppers and hot peppers. Also included are
some herbs, eggplant, sugar peas and melons. |
| Source: British
Columbia Ministry of Agriculture, Food and Fisheries. |

1995
- British Columbia Greenhouse Vegetables and Mushroom
Production by Sales
|
| Commodity |
Fresh
Wholesale |
Processed
Sales |
Total
Sales |
|
Harvested
Acres
|
Quantity
'000 lb
|
Price
$/lb
|
Value*
$'000
|
Quantity
'000 lb
|
Price
$/lb
|
Value
$'000
|
Harvested
Acreage
|
Quantity
'000 lb
|
Value
$'000
|
| Cucumbers (greenhouse)** |
37 |
22,664 |
0.47 |
10,574 |
0 |
0 |
0 |
37 |
22,664 |
10,574 |
| Lettuce*** |
5 |
1,524 |
1.33 |
2,025 |
0 |
0 |
0 |
5 |
1,524 |
2,025 |
| Other Crops**** |
83 |
n/a |
n/a |
27,218 |
0 |
0 |
0 |
83 |
n/a |
27,218 |
| Tomatoes (greenhouse) |
55 |
19,541 |
0.89 |
17,340 |
0 |
|
0 |
55 |
19,541 |
17,340 |
| Mushroom |
|
26,122 |
1.10 |
28,734 |
13,341 |
0.70 |
9,299 |
|
39,463 |
38,033 |
|
TOTAL
|
180 |
69,851 |
|
85,891 |
13,341 |
|
9,299 |
180 |
83,192 |
95,190 |
| * Includes
packaging and grading charges ranging from 6-20% |
| ** Cucumbers are
collected in dozens. Conversion factor for cucumbers is: 14.4
lb/doz |
| *** Lettuce 24
heads/carton. Conversion factor for lettuce is: 24 head/carton
= 12lbs/carton |
| **** Other crops:
the bulk are sweet peppers and hot peppers. Also included are
some herbs, eggplant, sugar peas and melons. |
| Source: British
Columbia Ministry of Agriculture, Food and Fisheries. |

1994
- British Columbia Greenhouse Vegetables and Mushroom
Production by Sales
|
| Commodity |
Fresh
Wholesale |
Processed
Sales |
Total
Sales |
|
Harvested
Acres
|
Quantity
'000 lb
|
Price
$/lb
|
Value*
$'000
|
Quantity
'000 lb
|
Price
$/lb
|
Value
$'000
|
Harvested
Acreage
|
Quantity
'000 lb
|
Value
$'000
|
| Cucumbers (greenhouse)** |
39 |
19,298 |
0.51 |
9,933 |
0 |
0 |
0 |
39 |
19,298 |
9,933 |
| Lettuce*** |
6 |
1,317 |
1.06 |
1,401 |
0 |
0 |
0 |
6 |
1,317 |
1,401 |
| Other Crops**** |
69 |
n/a |
n/a |
20,540 |
0 |
0 |
0 |
69 |
n/a |
20,540 |
| Tomatoes (greenhouse) |
52 |
21,495 |
0.78 |
16,804 |
0 |
|
0 |
52 |
21,495 |
16,804 |
| Mushroom |
|
19,899 |
1.07 |
21,357 |
9,928 |
0.79 |
7,831 |
|
29,827 |
29,188 |
|
TOTAL
|
166 |
68,826 |
|
70,035 |
13,384 |
|
10,573 |
166 |
71,937 |
77,866 |
| * Includes
packaging and grading charges ranging from 6-20% |
| ** Cucumbers are
collected in dozens. Conversion factor for cucumbers is: 14.4
lb/doz |
| *** Lettuce 24
heads/carton. Conversion factor for lettuce is: 24 head/carton
= 12lbs/carton |
| **** Other crops:
the bulk are sweet peppers and hot peppers. Also included are
some herbs, eggplant, sugar peas and melons. |
| Source: British
Columbia Ministry of Agriculture, Food and Fisheries. |

1993
- British Columbia Greenhouse Vegetables and Mushroom
Production by Sales
|
| Commodity |
Fresh
Wholesale |
Processed
Sales |
Total
Sales |
|
Harvested
Acres
|
Quantity
'000 lb
|
Price
$/lb
|
Value*
$'000
|
Quantity
'000 lb
|
Price
$/lb
|
Value
$'000
|
Harvested
Acreage
|
Quantity
'000 lb
|
Value
$'000
|
| Cucumbers (greenhouse)** |
37 |
15,949 |
0.62 |
9,888 |
0 |
0 |
0 |
37 |
15,949 |
9,888 |
| Lettuce*** |
6 |
1,920 |
1.19 |
2,074 |
0 |
0 |
0 |
6 |
1,920 |
2,074 |
| Sweet Peppers |
62 |
11,479 |
1.49 |
17,104 |
0 |
0 |
0 |
62 |
11,479 |
17,104 |
| Tomatoes (greenhouse) |
52 |
20,205 |
0.67 |
13,537 |
0 |
|
0 |
52 |
20,205 |
13,537 |
| Mushroom |
|
18,893 |
1.05 |
19,838 |
0 |
0 |
0 |
|
18,893 |
19,838 |
|
TOTAL
|
157 |
68,446 |
|
62,441 |
13,384 |
|
10,573 |
157 |
68,446 |
62,441 |
| * Includes
packaging and grading charges ranging from 6-20% |
| ** Cucumbers are
collected in dozens. Conversion factor for cucumbers is: 14.4
lb/doz |
| *** Lettuce 24
heads/carton. Conversion factor for lettuce is: 24 head/carton
= 12lbs/carton |
| **** Other crops:
the bulk are sweet peppers and hot peppers. Also included are
some herbs, eggplant, sugar peas and melons. |
| Source: British
Columbia Ministry of Agriculture, Food and Fisheries. |

Last Updated: May 3, 2004

|