Tree Fruit Leader, Vol. 4(1) Mar. 1995
Bees and Pollination
John Gates, Apiculture Specialist, BCMAFF, Vernon
Honey Bee Shortage?
By now, many orchardists have probably heard of the exotic honey
bee mite Varroa jacobsoni. Varroa can decimate honey bee
populations very rapidly as has been demonstrated throughout the US.
In the last few years there have been reports of bee shortages for
pollination in a number of states.
Last spring in the Fraser Valley, Varroa was partly responsible
for the death of approximately 60% of the areas' honey bee colonies.
As a result, Cranberry growers imported about 1400 hives from the
interior for pollination, at greatly increased prices. There is some
early indication that Varroa is beginning to take its toll in the
Southern Interior, especially in areas close to the U.S. border.
Hives around Osoyoos and Oliver should be the most vulnerable
because Varroa has been established in that area for some time.
Whether you hire bees for pollination or not, Varroa will
eventually impact your pollination. A lot of pollination activity is
conducted by wild honey bee colonies and by bees from unmanaged
"hobby" hives. Varroa will eliminate virtually all of
those bees.
It is still too early to predict what the impact of the mite will
be this coming season. It could be business as usual or there could
be some problems. Growers and beekeepers should carefully monitor
the situation. March and April will tell the tale. Growers should
stay in contact with their bee suppliers and work out some
arrangements for replacement hives if necessary.
The Orchard Mason Bee - A Potential Pollinator for Tree Fruits
Last spring Margriet Dogterom (Simon Fraser University) and I
indicated a joint project to study a native, locally occurring
species of solitary bee Osmia lignaria (Orchard Mason Bee). A
number of wild bee species including several Osmia species
have been identified in or around orchards and other horticultural
crops in B.C. but have not been evaluated for commercial pollination
in our conditions. Studies in Utah and California have demonstrated
that Osmia lignaria is an efficient pollinator of apples,
prunes and almonds and has potential for other crops. In Japan, a
close relative, Osmia cornifrons is used extensively in apple
pollination.
Osmia lignaria is active as a foraging adult in early-late
spring. Females lay their eggs at this time and the new generation
of bees undergoes development throughout the rest of the season,
remaining in diapause throughout the winter months waiting for
spring to arrive. In nature the females nest in tubular holes in
wooden material and construct mud pugs to partition the tubes into
separate nursery compartments. The ends of the tubes are also capped
with a thick mud plug, hence the common name, Orchard mason bee. For
management purposes, paper or plastic straws and wooden blocks are
used for nesting materials. Its natural foraging period in the
Okanagan should coincide with cherry and apple bloom, but it can be
incubated to time its period of activity to many different crops.
Lignaria is managed similarly to the alfalfa leafcutter bee which is
now the pollinator of choice for alfalfa seed production.
We decided to work the lignaria because of potential honey bee
shortages due to the two new parasitic honey bee mites, now
established in B.C., which have caused so many problems in the U.S.
Questions still need to be answered before lignaria can be used
successfully for commercial pollination.
Although we could have obtained sufficient lignaria from the U.S.
to initiate pollination trials here, we decided to try to collect
local bees to avoid importing diseases or pests which our
populations may not have. Margriet Dogterom put out about 1,000
nesting straws which were set out in each of twelve communities (Keremeos,
Cawston, Oliver, Vaseaux Lake, Naramata, Summerland, Vernon, Enderby,
Chase, Dawson Creek, Maple Ridge and Victoria). Approximately 3,400
Osmia cocoons were collected and are now in storage until spring.
When the adults emerge we will be able to identify the Osmia species
we have captured. The majority of the cocoons were gathered in
Victoria and Enderby where 165 and 52 cocoons respectively were
collected for every 100 straws set out. Collecting success was a lot
lower in Vaseaux Lake, Cawston/Keremeos, Summerland and Chase (about
5 Osmia for every 100 straws). Vernon, Naramata and Oliver yielded
less than two per hundred and no Osmia were found at the Dawson
Creek sites.
Similar to honey bees and bumble bees, mites were found to be
associated with our local Osmia. In Japan and China, mites are the
major Osmia pests, thus mite control could become an integral part
of Osmia management.
To date, funding for the project has come from Ministry of
Agriculture, Fisheries and Food sources, Simon Fraser University and
donations from private beekeepers. Unfortunately our funds will be
exhausted soon so we are looking for new money. No funding has been
secured from the tree fruit industry but other commodity groups are
showing an interest, so pollination trials may be diverted to other
crops at the coast. A proportion of the Osmia collected in 1994 will
be returned to the capture sites.
For more information contact Margriet Dogterom in Vancouver at
936-5843 or John Gates in Vernon at 260-3000.
Beehive Distribution for Pollination
Years ago, the number of hives per acre required for proper tree
fruit pollination were established based on old standard, wide
spaced plantings. One to two hives per acre have remained the
general recommended rate since that time. With the introduction of
new planting styles and varieties the question of how many hives per
acre is being revisited. There is one important point, though, that
has been overlooked by many in the past when considering how many
bees to use - not all honey bees remain in the orchards where their
hives are placed.
Hive distribution studies in Canada and the U.S. have
demonstrated that honey bees tend to distribute themselves fairly
evenly over a large area. They adjust themselves to the available
forage and to the level of competition. If there are a lot of bees
in an area, some of them move to other areas where the forage is as
good. So what does that mean for the orchardist?
Well, orchardists hiring bees at the recommended rate may not be
getting maximum pollination if neighbouring growers do not bring in
bees. The entire area will be pollinated to some extent, but at a
lower level than the recommendations originally had intended. The
point is, pollination should be considered on a "community
basis . . . encouraging your neighbours to rent colonies of bees
will help you also".
This point is discussed in the "Almond Pollination
Handbook", the best practical guide to pollination for both
growers and beekeepers that I have read. It is written in an easy to
read style and its author obviously has considerable commercial
experience in the area. Don't let the title put you off. The
principles involved apply to almost any crop requiring pollination,
especially tree fruits. It is written in two sections, one for
growers and one for beekeepers and covers all the issues important
to both groups, including orchard design for pollination, things to
consider when renting bees, managing bees for pollination, when to
remove bees, the basis for rental costs and other insect
pollinators.
If you are interested in improving your knowledge of pollination,
this is the book for you. Interestingly enough, the author suggests
that this might be a nice gift for a beekeeper pollinator to give to
an orchardist client.
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